Sazerac Wheated Bourbon Dinner

Feb 26th

$120.00

February 26th

Check in 5:30pm - 6pm with welcome pour of Buffalo Trace and a build your own Old Fashioned table

First Course

Van Winkle Lot B 12 year paired with BBQ lobster with crispy grit cake

Second Course

Old Rip Van Winkle 10 year paired with Dry Aged New York Strip with Bourbon Steak Sauce

Third Course

Weller Full Proof 206 Barrel Pick paired with Braised Pork Cheeks with Madeira Glaze

Fourth Course

Weller Special Reserve infused Toasted Marshmallow Bourbon Milkshake (no single pour as it is infused in the milkshake)

*No refunds can be issued within 7 days of the event.

— Park Tavern —